Servings:
4
Chef notes
I love this recipe because it's luscious and comforting. It is great for a special occasion during the winter months — especially Valentine's Day — because it will warm you up from the inside out.
Technique tip: Simmer slowly to avoid overcooking.
Swap option: Any mushroom (such as button, portobello, hen of the woods, etc.) can work in this recipe.
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